Hakkaisan Shiboritate Genshu “Echigo de Soro” Red Label


Limited edition available only once a year. This is a special untreated sake made with characteristics that are unique in the entire Hakkaisan lineup. This sake is made to deliver a high quality freshness – not only a deep flavor, but also a refreshing and sophisticated aroma you can enjoy.

Alcohol 17.5%
sake meter value ±0.0
acidity 1.5
amino acid 1.0
koji rice used Yamadanishiki
brewing rice used Yamadanishiki, Gohyakumangoku
rice-polishing ratio 45%
yeast Kyokai No. 701, M310

Seasonal (available from December)

Numerical values, such as alcohol percentages, may vary.