Hakkaisan Umeshu Plum Sake
Hakkaisan’s plum sake is made with good quality Japanese plums prepared in Hakkaisan’s untreated sake. This low-calorie, dry, clear and crisp umeshu plum sake goes well with meals. Refrigerating it and drinking it straight without ice is recommended to enjoy the harmony of the natural acidity of plum and the gentle flavor of Hakkaisan sake.
|ingredients||seishu, plum, fructose, rock sugar|
Hakkaisan Shochu-based Umeshu Plum Sake
This umeshu is made with high quality Japanese plums matured in Hakkaisan’s premium rice shochu. Enjoy the elegance of the plum flavor that has a delicate sweetness and a refreshing taste. You can enjoy this umeshu either on the rocks, with water or with club soda.
|ingredients||genuine shochu, plum, fructose|
Hakkaisan Shochu-based Nigori Umeshu Plum Sake
Fine quality domestic plums are soaked in Hakkaisan shochu to produce this umeshu. Its nice aroma and deep flavor come from the added plum pulp paste. Enjoy this thick and rich umeshu on the rocks, with water or club soda.
|ingredients||genuine shochu, plum and fructose|
Ingredient list is current as of December 2015.
Numerical values, such as alcohol percentages, may vary.