2013 got off to a great start with some great Hakkaisan sake! Our first Hakkaisan Restaurant week of the new year was held at Yakitori haven Tori Shin and New York’s newest sake bar Shigure. Our Restaurant week is a special time each month that you can enjoy delicious food with Hakkaisan Sake [...]
The Kitano Hotel and the Hakubai Japanese Restaurant inside had a special event on New Year’s Day featuring Hakkaisan Sake.
Hakubai OsechiAt Hakubai, the chefs prepared the elaborate Japanese meal known as “Osechi” which is well known in Japan as the traditional meal for the New Year’s season. Made up of many types of food, [...]
Hi, my name is Timothy Sullivan. I’m a Sake Samurai and run a sake website called UrbanSake.com but I’m also proud to be a Hakkaisan Sake Brand Ammbassador.
I recently took a three day tour of some amazing restaurants, shops and hotspots in New York City to explore places where you can enjoy [...]
Hi, my name is Timothy Sullivan. I’m a Sake Samurai and run a sake website called UrbanSake.com but I’m also proud to be a Hakkaisan Sake Brand Ammbassador.
I recently took a three day tour of some amazing restaurants, shops and hotspots in New York City to explore places where you can enjoy [...]
Sampling Hakkaisan Junmai Ginjo at Ponshu-kanMy recent trip to Hakkaisan afforded me the opportunity to visit a paradise for sake lovers… especially lovers of Niigata Prefecture’s sake! And it’s all right inside of the Echigo Yuzawa Shinkansen train station.
First off, Echigo Yuzawa City is a great place to visit on it’s own. [...]
Hakkaisan Sakes on displayEvery Autumn, the Mutual Trading Company puts on it’s Food & Restaurant Expo in New York City. This is an opportunity for local restaurants, bars and shops to sample their products and perhaps find something new.
Hakkaisan Sake was represented by Mr. Sasagawa and Mr. Nakajima visiting from the Brewery especially for [...]
